Apple Maple Balsamic

Surette Condiments, founded in 2017 by Cyril Gonzales and Alexander Cruz, specializes in artisanal balsamics made from Quebec apples. The company prioritizes North American ingredients and establishes direct relationships with local producers to highlight their expertise. Awarded at prestigious competitions like the Great Taste Awards and Sirha, their vinegars are crafted from blends of cider vinegar and apple must, offering authentic and unique flavors. Perfect for enhancing salads and elaborate dishes, Surette products are natural and local alternatives that encourage culinary experimentation.