Crémeux de Bourgogne – 200g

Description

A luxuriously creamy cheese from Burgundy, Cremeux de Bourgogne is a decadent affair. A triple crème cow’s milk cheese with a bloomy rind, Cremeux de Bourgogne is lush and buttery, voluptuous inside with a dense paste full of milky and sweet flavors, with a marked lactic finish.

Like all triple cream cheese, Cremeux de Bourgogne has 75% butterfat content, which makes it incredibly rich and smooth. You’ll find notes of hay and sweet grass as well. It’s great on a cheese board, but also shines as a dessert cheese, paired with sweet, juicy fruit like grapes and pears. Take this triple cream cheese out of the fridge at least 30-60 minutes before serving and pair with a sparkling wine like Champagne or Prosecco, to offset the richness.