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Manchego Black Garlic
$17.86
Milk: SheepOrigin: Spain
Paste: Firm
Size: 180g
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Description
Queso con Ajo Negro. During its aging process, this sheep’s milk cheese is injected with a black garlic paste. Black garlic is a staple of Korean and Thai cuisine: for several weeks, the garlic is kept in ovens at a temperature of 60 degrees Celsius. During this process, the garlic loses its sharp flavor and aroma, becoming a sweet paste that imparts an exquisite aroma to the cheese.
Additional information
| Milk | Sheep |
|---|---|
| Origin | Spain |
| Paste | Firm |
| Size | 180g |
