Beemster Royaal Grand Cru – Gouda

Description

Beemster Royaal Grand Cru is a robust, 12-month-aged Dutch Gouda cheese known for its complex, nutty, and sweet flavor with a rich texture and a crystalline crunch. It is made from the milk of cows grazing in the Beemster Polder and is a popular choice for cheese boards, pairing well with cured meats, fruits, nuts, and full-bodied wines or craft beers. 

• Aged: 12 months
• Flavor: Rich, robust, nutty, and sweet with notes of butterscotch and toasted almond
• Texture: Firm, rich, and creamy with a satisfying crystalline crunch
• Milk: Pasteurised cow’s milk from cows grazing on the Beemster Polder

Pairing suggestions

• Food: Dry-cured meats, apples, dried cranberries, walnuts, and jams
• Drinks: Full-bodied red wines (like Merlot or Cabernet Sauvignon), white wines (like Chardonnay or Sauvignon Blanc), or craft beers (like IPA or Pilsner)