Tourtière (French-Canadian Meat Pie)
$39.99
With deep roots in Bush Order, we bring you a classic French-Canadian family tradition. A mix of meat, this family recipe passed through many hands before landing in the Bush Order kitchen is an Auger-Thomas classic. Tourtiere will come frozen with the filling fully cooked and crust raw.
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Description
Rustic Tourtiere, with our in-house rough pastry, three meat fillings.
Ingredients:
- All Purpose Flour
- Butter
- Vegetable Shortening
- Egg
- Vinegar
- Tourtiere Filling
- Ground Beef
- Ground Pork
- Celery
- Onions
- Potatoes
- Cloves
- Nutmeg
- Salt and Pepper
Bake in a 375ºC preheated oven for approximately 60 minutes until pie is warm all the way through and has a golden brown crust.
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