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Stilton Blue

Stilton Blue Cheese is one of the most famous cheeses in England and one of the more well-known blue cheeses around the world.

Stilton is considered a firmer textured, slightly crumbly, yet smooth and buttery blue cheese. It isn’t really spreadable like some of the French blue cheeses, but it does have a certain creamy quality.

It’s fairly strong, but by no means overpowering, especially for a blue.

Stilton pairs well with port, fresh apples, pears, figs, and nuts.

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