This is our staple sourdough based bread. It is completely naturally leavened with a sourdough culture that we started ourselves over 6 years ago. It is wildly active making for delicious bread for you. We often change up the types of sourdough we make. See below some of our common varieties.
Ingredients:
- All-Purpose Flour
- Whole Wheat Flour
- Starter
- Water
- Salt
Variations:
- Multigrain
- Seeded Sourdough (just seeds)
- Rosemary (Local) Olive
- Garlic and Cheese
- Rhubarb (Local) Pistachio